Ingredients
- 2 Cloves garlic
- 2 Cups Packed Chapped Swiss Chard Leaves
- 1/2 Cup Chopped Walnuts
- 1/4 Cup Freshly Grated Parmesan Cheese Plus Parmesan Shaved w/ a Vegetable Peeler
- 1/4 Cup Flat-Leaf Parsley Leaves
- 1/4 Cup olive oil
- 1/2 Tsp Salt
- 1/4 Tsp Pepper
- 6 Ounces Whole-Wheat Angel Hair Pasta Cooked According to Package Directions
Servings:
Instructions
- Pulse garlic in a food processor to chop. Add chard, walnuts, grated parmesan, and parsley; whirl until finely chopped. Scrape down inside of bowl. Add oil, salt, and pepper and process just until smooth. Serve with pasta and shaved parmesan.
Recipe Notes
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