Beet, Cucumber and Radish Salad with Basil Pesto
  1. Trim and peel beets and cut into match sticks
  2. Cut cucumber, and radishes into match sticks
  3. Place basil, sunflower seeds, olive oil, Parmesan and garlic into the bowl of a food processor.
  4. Process to a puree, scraping down the sides.
  5. Toss beets, radishes and cucumber with basil pesto.